The A-Z Guide to Food as Medicine
راهنمای A-Z برای غذا به عنوان پزشکی
Can an apple a day keep the doctor away? The A-Z Guide to Food As Medicine addresses food folklore by exploring the scientific findings about physiological effects of over 250 foods, food groups, nutrients, and phytochemicals.
Today, health care providers are fielding more questions from patients on how to help improve their nutritional health, which in turn can help to prevent disease. The guide is a dictionary-style reference intended for use by health care professionals to quickly and easily access information about the bioactive components in the foods and how diet can be manipulated for health benefits.
Product details
- Format Paperback | 347 pages
- Dimensions 156 x 235 x 20.32mm | 567g
- Publication date 24 Dec 2015
- Publisher Taylor & Francis Inc
- Imprint Productivity Press
- Publication City/Country Portland, United States
- Language English
- Illustrations note N/A; 1 Tables, black and white; 65 Illustrations, black and white
- ISBN10 1498735231
- ISBN13 9781498735230
دانلود کتاب The A-Z Guide to Food as Medicine
دانلود کتاب The A-Z Guide to Food as Medicine